Where is Chef Matthew Shea of ​​Billund Deck Mead now?

After Chef Matthew’s Time Mrs. Michelle Coming to an end (when the charter season ended, instead of spending a night with the crew abroad), he spent some time living and working on ships located in New England, and in St. Barth.

according to him instagram bio, Matthew now works as a “Private Chef” in Boston, Massachusetts (he is originally from Rhode Island).

Matthew shares a glimpse of the different meals he cooks, his travels, and snapshots of what’s going on in his personal life on his public Instagram feed.

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