Summertime solution and the perfect time to grill delicious barbecues. And if you own one of the best grills, you’ll need to know how to clean the grill before cooking. Properly cleaning your grill can make a big difference in your grilling results. This is especially the case if there is rust forming on the panels.
Fortunately, we’ve put together a comprehensive guide on what to do, so you can rest assured that your barbecue will be just fine. So before you cook up, here’s how to clean your grill.
Before following any of the tips below, you should first consult your manual for precise instructions on how to clean your grill. If no instructions are provided, or you cannot find the manual, the following should guide you.
How to clean the grill – clamps
What you will need
Metal brush or microfiber cloth/sponge
dish soap
Stainless steel or enamel cleaner (optional)
plastic scraper (optional)
protective gloves
Soft drying pad
Whatever type of barbecue you have, you should always start with grates – here are what we recommend:
1. First, you must Run the empty grill on full heat for 10-15 minutes. This will burn any leftover food scraps to a charred state, making them easier to remove. At the same time, this will also kill any bacteria.
2. Wait for the grill to cool completely before you start cleaning.
3. The next step depends on the type of networks you have. Except for porcelain, cast iron and stainless steel grates, most can be Washed with a metal brush or spoon. Scrub in the direction of the gratings and make sure to cover the underside as well. Stainless steel, cast iron, and porcelain can all scratch easily, so for those Use a sponge, microfiber cloth, or a dedicated cast iron brush.
4. If that doesn’t change the residue, you can Soak the clips in hot, soapy water Allow it to soak overnight before rubbing, rinsing, and drying. If you have a cast iron grate, don’t leave it soaking because it will leave it susceptible to rust. You can rinse this mesh under hot running water, but be sure to dry it well afterward and cover it with a layer of oil for protection. The easiest way to make sure it dries out is to put it back on the grill and turn it on at full heat for 10 minutes.
Your barriers should now be clean again!
How to clean a gas grill
1. If you have a gas barbecue, the next step is Turn off the gas and remove the propane tank.
2. While wearing protective gloves, Remove plates as well as flavor bars (if the grill has it) Wash it with warm soapy water. make sure you Rub any fat or grease. You can also use a dedicated cleaner, such as Weber grill cleaner spray (Opens in a new tab) from amazon.
3. Remove anything else you can put on the grillIncluding hot plates, warm shelves and drip tray. This could be too Clean with warm water and soap And a soft-bristled brush or sponge.
4. While all of these things dry up, you can handle the body of your barbecue. Or not, Place an empty bucket under the firebox to collect the remaining water If you don’t want to make a mess.
5. Using hot soapy water and a soft cleaning wipe, Scrub the oven well. You can use a plastic scraper for any stubborn stains. Then rinse it and leave it to dry.
6. To clean the outside, you must Apply the appropriate cleaning spray (enamel or stainless steel), polishing with a microfiber cloth. Remember, with stainless steel, you need to rub in the direction of the grain. You can use hot soapy water and a sponge on any other exterior parts.
7. Once everything is dry, Reassemble and run the grill for 15 minutes To burn off any remaining residue.
How to clean a charcoal grill
1. For charcoal grills, once the grill is cleaned by following the above steps, Remove the charcoal net (if you have one) as well as any ashes from the base.
2. You can clean the coal net Rub it with a roller of aluminum foil. Scrape toward the grates and cover the underside as well.
3. next one, Clean the inside of the grill with warm soapy water and brush. Scrub it well and rinse with water.
4. Rub the inside of the cap As well as using the same method. You can use a plastic scraper to tackle tough residue.
5. The The outside can be cleaned using warm soapy wateror a professional cleaner.
6. Reassembly your charcoal grill and make sure it is completely dry before closing the lid and storing it away.
How often should I clean the grill?
This largely depends on how often you use the grill. You should clean it daily after each use, but deep cleaning should only be every 2-3 months. It should also be cleaned deeply before storing it away for an extended period of time.
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