Sugar Land, Texas – Amna Khaleq never imagined opening her own bakery. The Pakistani-American graduated from the University of Houston before returning to Pakistan and working as a journalist there. She returned to the United States with her family. After the birth of her children, Khalek wanted a creative outlet and began preparing sweets in her kitchen. “I never drew until I started making cakes,” Khaleq said. “I didn’t realize I was creative. I’ve always been inclined towards writing. I’m really surprised. I didn’t think it was in me.” At…
Read MoreSugarplum Bakery fuses American and Pakistani treats!
